"One Shot Dessert Cook Off Free Raffle"
by Marilyn Cloran, FPSA, MNEC-Coordinator
Monday, March 28, 7:00 PM

Here is the way the Cook-Off Raffle works. There will be ten desserts to choose from. We normally sell tickets at two for a dollar, however this has been a hiatus year at the club for all raffles so each person in attendance will get 5 free tickets. Each dessert will have a bag placed in front of it. You then place your tickets in the bag in front of the dessert or desserts you crave. You can put all your tickets in one bag or spread them out. The winning baker will be determined by the number of tickets placed in the bag for their dessert. The winner will receive a special monetary prize from the club coffers this year. One ticket will be pulled from the bag for each dessert and the winner gets to take that dessert home. In past years the raffle normally nets the club coffers about 500 dollars, which went a long way to help pay for the snow plowing each year. Thank you to all the cooks and thank you to all the past raffle ticket buyers.

The Cook Off Raffle is being coordinated by Marilyn Cloran, FPSA, MNEC. As of this posting, available that night to select from nine bakers will be -

1. Peanut Butter Blossoms-----------Mike Bourgault
2. Lemon Yellow Cupcakes-----------Denice Benavides
3. Chocolate Bark-----------------------Marilyn Cloran
4. Lavender Lemon Bundt Cake-------Andy Gatchell
5. Carrot Apple Raisin Bread-----------Mary Campagnolo
6. Lemon Berry Muffins------------Chris Germain
7. Mexican Wedding Cake--------Ellie Losee
8. Mimosa Cupcakes---------------Barbara Rozavsky
9. Brownies---------------------------Marilyn Cloran
10. Lemon Bars----------------------Uli Welsch